Full ribbed module – Electrical
Grill Dimensions: 795*660 mm. Device body is made from 18/8 Cr-Nİ stainless steel stone plate, other internal parts are made from aluminum plate. There is a fat receiver channel and fat evacuation system in front of the fry surface. Fat is gathered at stainless steel drawer and it can be easily cleaned. While frying, there is stainless plate at three corners to prevent splash. Fry surface can be controlled independently with two different control systems. There are 4 temperature levels for fry surface. All electrical and control equipment are suitable to international standards.
Cable section: 5*2,5 mm2