ATT10 P | Blast chiller/shock freezer 10x GN 1/1 or 10x 600x400
ATT10 P | Blast chiller/shock freezer 10x GN 1/1 or 10x 600x400
- Voltage: 220 V, 50 Hz
- Power: 1600 W
- Distance between layers: 70 mm
- Shocker capacity: 35 kg/cycle (chill)
- Shocker capacity: 20 kg/cycle (freeze)
- Net weight: 117 kg
- Cooling time: (+43°C, 65% Rh) +90 ... -18°C 240 minute
- Chilling time: (+43°C, 65% Rh) +90 ... +3°C within 90 minutes
- Internal size: 610x410x760 mm
- Chamber capacity: 10 GN1/1, 10-600x400mm
- External dimensions: 750 x 740 x 1300/1320 mm
Product series
Digital control panel,
ATT10 P_TH - Digital control panel with touch sensors,
- Net price Prices of series of this product might have a different price! 2 046 343,- HUF
- Gross pricePrices of series of this product might have a different price! 2 598 856,- HUF
Description
Powerful blast chiller/shock freezer with inside and outside made of stainless steel, except for external bottom. It is equipped with self-closing door, electronic front control, dynamic cooling, adjustable stainless steel feet. The refrigerant is environmentally friendly.
Standard set up: temperature core probe, stainless steel runners.
Energy saving operation is ensured by the excellent lining and the self-sealing door.
Capacity: 10xGN1/1 or 10-600x400 mm
Standard equipment: tray holder rails, core probe
Shock freezing capacity: 35 kg
The blas chiller/shock freezer is suitable for fish, meat, pastries and ice cream.
Prepared food can easily lose its taste and enjoyment value, moreover ready-cooked food can easily be attacked by bacterias. Just the extremely fast refrigeration/conbelation - shocking - can preserve the quality, the original taste and the enjoyment value of the food. Food treated by blast chillers remain fresh and appetizing after warming up.
The blast chiller is purchasable with digital control panel or digital control panel with touch sensor.
Standard set up: temperature core probe, stainless steel runners.
Energy saving operation is ensured by the excellent lining and the self-sealing door.
Capacity: 10xGN1/1 or 10-600x400 mm
Standard equipment: tray holder rails, core probe
Shock freezing capacity: 35 kg
The blas chiller/shock freezer is suitable for fish, meat, pastries and ice cream.
Prepared food can easily lose its taste and enjoyment value, moreover ready-cooked food can easily be attacked by bacterias. Just the extremely fast refrigeration/conbelation - shocking - can preserve the quality, the original taste and the enjoyment value of the food. Food treated by blast chillers remain fresh and appetizing after warming up.
The blast chiller is purchasable with digital control panel or digital control panel with touch sensor.
Optionals
- BI GN1/1 150 - Stainless steel GN 1/1 (h150 mm) bowl
- Net price 25 084,- HUF
- Gross price 31 857,- HUF
- GRPLPAS - Plastic coated grid 600x400
- Net price 8 052,- HUF
- Gross price 10 226,- HUF
- GRPLTGN - Plastic coated grid 530x325/GN 1/1
- Net price 8 052,- HUF
- Gross price 10 226,- HUF
- PFTGN - Perforated stainless steel shelf 530x325
- Net price 14 555,- HUF
- Gross price 18 485,- HUF
- PFTPS - Perforated stainless steel shelf 600x400
- Net price 16 103,- HUF
- Gross price 20 451,- HUF
- RUOABB - Castors
- Net price 38 710,- HUF
- Gross price 49 162,- HUF
- TGLGN - Stainless steel pan 530x325x12/GN 1/1
- Net price 13 974,- HUF
- Gross price 17 747,- HUF
- TGLPAS - Stainless steel pan 600x400
- Net price 17 961,- HUF
- Gross price 22 811,- HUF
THERMOTECHNIKA-CROWN COOL KFT. –
H1103 Budapest, Kőér u. 3/F.Tel: (+36 30) 248 8995 •
Website: http://tchungary.com • E-mail: info@tchungary.com
Opening hours: H-CS: 7:30 - 16:00 óráig, P: 7:30 - 15:00 óráig, szombaton zárva.